VCU Health System's Clinical Services is seeking a part-time registered dietitian (20 hrs/week) to work in our outpatient nutrition clinic.
This position will be responsible for working with a variety of outpatients to include bariatric surgery, cardiology, diabetes, general medicine, and OB.
Work weekends as assigned by supervisor.
Ability to work in a diverse environment.
Bachelors Degree in Nutrition or related field from an accredited college or university
Registered as a Dietitian (RD) by the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics
May be registry eligible, but must pass the RD exam within in the first 3-6 months of employment in the position
*Advancement from Clinical Nutrition I to a Clinical Nutrition II is mandatory by the end of the first year of employment.
Minimum of one (1) or more years of experience providing nutrition care in an acute care setting
Outpatient positions: Specialty certification in the area of practice; Certificate in Training (Adult Weight Management, Childhood & Adolescent Weight Management); Motivational interview training
Experience with clinical research protocols for applicable positions
If the position is within the outpatient clinical area, experience in counseling in an acture care or outpatient care setting is desired
Qualified applicants will receive consideration for employment without regard to their protected veteran or disability status.