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Schedule: Part Time
Shift: Evening
Hours: 04:00pm to 08:00pm - 0400P0800P
Job Details:
  • Tray assembly of  prepared foods for regular or modified diets according to required standards of accuracy,  portion control and timeliness.

    Set-up of work station to insure timely, accurate availability of food and supplies.

    Break down and cleaning of work station, returning supplies in a neat/organized manner to appropriate storage areas in conformance with food safety standards including covering/dating.

    Loading and/or delivery of food and supplies to service areas including call backs in the most efficient manner within reasonable time frames.

    Retrieval and cleaning of supplies and equipment including trays & food trucks to insure timely meal services.


    Offering residents menu choices and providing communication/connection between resident units & nutrition services.


    Accurately assemble and prepare between meal snacks and bulk nourishments.


    Load and unload dish machines to clean food service items and/or hand washing items that are not machine washable according to food sanitation & food safety standards.


    Washing of all pots, pans and utensils according to BAHS and food safety standards and delivering clean items to proper kitchen storage areas.


    Removal of garbage and mopping of floors for maintenance of clean, neat food preparation areas.


    Customer services for resident, catering, appointment and retail operations as assigned.

    All responsibilities of assigned position performed accurately, on time and in accordance with departmental guidelines.

    Compliance with safety standards of food preparation, service and storage including appropriate head covering and gloves during food preparation.

    Heavy duty lifting & pushing of food carts.

    Rotating shifts and required to work every weekend.

    Other duties as assigned.




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