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Department: Gugg Nutrition Svcs
Schedule: Limbo (Regular) [10]
Shift: Variable Shifts
Hours:
Job Details:
  • High School / GED
  • The Cook I is responsible for following outlined procedures in producing hot and/or cold food items for the patients, cafeteria, catering, meals-on-wheels, child care center, and other meals as required.

    EDUCATION






    Required:


    HS graduate or GED equivalent;





    Preferred:
    Graduate from technical school for food preparation a PLUS

    EXPERIENCE AND SKILLS





    Required:

    Prior experience in institutional/restaurant cooking





    Preferred:



    LICENSURE/CERTIFICATION
    Valid Virginia driver's license

PHYSICAL DEMANDS DISCLAIMER

Job Description will be reviewed at time of interview.

The physical demands outlined in the job description must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Some job positions require a Job Function Match test (physical demands test) in which the applicant must meet all physical demand requirements for the position.

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