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Cook/Dietary Aide

Dietary Residential Care

Per-Diem

Variable shifts

variable

The Cook, will prepare, season and cook food for facility residents and visitors. Cook will comply with regulations and department policies, observe infection control practices at all times and maintain kitchen in a clean, neat and organized manner. Will participate in department and facility programs as required.  When acting as a Dietary Aide, will assist the Cook, and clean up after meals.


*JIUS