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Category: Support Services
Facility: Morris Hospital & Healthcare Centers
Department: Nutrition Services
Schedule: PT>40
Shift: Flexible shifts
Hours: Flexible hours
Weekend Requirement As needed for catering
Job Details:

Greets telephone clients and takes meal orders. Processes orders. Checks trays and expedites meals. Follows D-10 standards and philosophy. Maintains a safe, sanitary environment in accord with Morris Hospital policy and IDPH and other regulatory agency standards. Keeps accurate department records.

High school diploma or equivalent preferred. Associates degree in dietetics preferred. Two years experience in hospital food service preferred. Experience in computers necessary.  Excellent customer service and telephone skills required.

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