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|Department:||Food & Nutrition Services|
|Hours:||30 hrs (every other weekend)|
High school graduate or GED equivalent.
ServSafe certified or willing to obtain certification.
Satisfactory completion of basic dietary therapy training manual.
Foodservice experience in a hospital or nursing home setting.
Positive customer service skills.
Computer experience with Windows based programs.
Required Skills include:
A Meal Service Attendant will be responsible for:
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