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Requisition Number: 131235
Department: Dietetics/Food Service
Location: Parkview Whitley
Schedule: Unscheduled
Hours/Week: 0
Shift: PRN - As needed
Hours:
Job Details:
  • Summary

    Under the direction of the Nutrition Services manager and Supervisor, functions of the Nutrition Services Cook will focus on providing nutritious and well-presented food for the areas in retail, bakery, catering, patient services, and coffee kiosks following approved recipe guidelines. This position is responsible for excellence in appearance and quality of all foods served in the Nutrition support areas. Responsible for complying with all HACCP guidelines. This position may be required to work at any/all Parkview entities.

     

    Education

    High school diploma/GED required or a minimum of 4 years related work experience required.

     

    Experience

    One year preferred in health care food service in a healthcare environment or restaurant food service.

     

    Other Qualifications

    Must be able to lift 40 pounds. Must have excellent verbal and written communication skills. Demonstrate ability to multi-task and work independently using critical thinking skills. Ability to perform the physical demands of frequent standing, walking, stooping and bending.

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