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Category: Entry Level Service
Facility: Sarah Bush Lincoln - Main Campus
Department: Food & Nutrition
Schedule: Part time (40-69 hrs pp)
Shift: Evenings
Hours: 1530-1930
Contact Information: Contact: Andrea Applegate
Job Details: High School/GED

Reporting to the Room Service / Catering Supervisor delivers meals to patients and guests with a cheerful and excellent service attitude following the approved method of service. High School graduate or equivalent preferred or high school enrolled.  Must be able to read, write, perform basic calculations and have demonstrated maturity to work with patients and healthcare professionals. Foodservice experience preferred. Must maintain a friendly and cheerful demeanor at all times reflecting the culture of healing we promote. Must be able to use telephone and computer software designed to support the Room Service Program. Self-motivated and able to make quick decisions using good judgment.



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