This position is accountable for the daily operation of the Nutrition office and serves as Ambassador on patient care units. Responsibilities include assisting patients with menu selection, processing tray tickets and nourishments according to the patients’ diet description. Serves as the point of contact for patient care units that need information on patient meals.
High school diploma or GED preferred. Experience in a medical setting dietary operation is preferred.
BLS is required for any RN, LPN, PCT, Patient Transporter or other direct patient care provider. Emergency Department, Intensive Care Units, PACU, Medical Emergency Team and Anesthesia require ACLS. Pediatrics, SICU, Emergency Department and Medical Emergency Team also require PALS.